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Photon® is a unique tool for growers to improve yields and harvest quality in a broad range of agronomic and horticultural crops.

Photon is effective against the effects of many adverse environmental conditions. Photon has demonstrated yield increases under heat, chilling, light frost, drought, salinity, and excess radiation.

G3 technology

An exclusive technology found in PHOTON® is based upon a class of natural plant compounds, dicarboxylic acids.

Effective at very low rates

– just grams/A of the active ingredient. This globally proven technology provides a low-cost, efficacious and naturally occurring non-pesticide alternative to existing yield-enhancing products.

Suitable for all crops

Starting in the USA in 2015 with soybean and corn, 2016 rice, rapeseed, cotton, in Australia, Chile, Mexico, South Africa, pome fruit, stone fruit, soft fruit, table grapes and vegetables.
Available in Germany/Europe since 2023, fruit crops , potatoes and sugar beets.

Dicarboxylic acid, the active ingredient in PHOTON

The active ingredient in PHOTON is being used commercially in some of the most climate-challenged agricultural regions of the world – Australia, Brazil, Chile, South Africa and the Middle East.

Much of PHOTON has been used on high value fruit and vegetable crops, in addition to cereal grains.

The active ingredient in PHOTON is being distributed to growers in the United States, primarily for corn and soybean production.  Subsequent seasons will focus upon key crops like rice, canola and cotton.

Photon info sheets

Photon Info Sheet (US)

Photon Info Sheet (Metric)

Photon Info Sheet (German)

Photon Info Sheet (Spanish)